Press Release - Perdition Smokehouse Berkeley

Perdition Smokehouse | Berkeley, CA | Every Sat/Sun - ALL Summer Weekend | 2-6 PM

Enough said. This new BBQ joint will thoroughly impress you with their in-house smoked meats, homemade sausages (produced for the new upcoming Mikkeller Sausage Company), and legit beer tap list. This new venture was started by Chuck Stilphen, owner and beer extraordinaire of Oakland's Trappist, San Francisco's Mikkeller, and Walnut Creek's Øl Beercafe & Bottle Shop, will honor a casual Texas-styled offerings. With a 50-seat back patio and Texas imported meat smokers, executive chef, Michael O'Brien (from Trappist and Mikkeller), will be sure to crank out some delicious stuff.

Please check it out and let us know how authentic you think it is!

Check them out at: Website | Facebook

Justin Tung

San Francisco, CA,

Justin Tung is a San Francisco resident, amateur homebrewer, and big beer lover. Often traveling for work grew a natural habit - an obsession - with exploring new regions and beers. The best way to understand a locality? Hang with a local and buy them a beer, hear their stories and the rest is history. This is the golden age of beer revolution and innovation. Fortune rewards the brave.